Ingredients:
2 medium cauliflower heads olive oil spray 1 tsp salt ½ tsp black pepper 1 tsp garlic powder 1 tsp paprika 1 tsp ground coriander Directions: 1) Preheat oven to 425°F. Line a large rimmed baking sheet with foil or parchment paper. Spray with oil. 2) Wash cauliflower, remove outer leaves, trim bottom of core, keep core intact. Slice each head int ¾” slices. The outer slices will fall apart, simply roast them as florets with the steaks. Plan on getting 3 steaks from each head. 3) Arrange steaks in single layer on sheet. Scatter florets where they can fit. Spray with oil and sprinkle with half the seasonings. 4) Bake cauliflower for 15 min. Remove from oven. Turn over, spray with oil and sprinkle with remaining seasoning. Bake for 10-15 min more. Serve and enjoy! Source: https://healthyrecipesblogs.com/cauliflower-steaks/
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